Independently owned & operated

yoga and meditation

NATA offers daily classes in our sunny studio surrounded by gardens in eastern Paris. Come try a class!

vegetarian cooking

NATA also offers cooking classes to share our passion for vegetarian & organic cuisine.

yoga and meditation

NATA offers daily classes in our sunny studio surrounded by gardens in eastern Paris. Come try a class!

vegetarian cooking

NATA also offers cooking classes to share our passion for vegetarian & organic cuisine.

our studio

NATA yoga is:

 

run by real people in a complicated world

 

a peaceful oasis to come back to body-mind harmony

 

a certified team offering around thirty classes/week

 

100% independent, working with no platforms

 

open to all with accessible classes in a variety of styles of yoga

 

CHECK OUT OUR SCHEDULE

 

our kitchen

NATA cuisine is:

 

• a place that respects everyone's personal choices

 

• a place to explore both food theory and techniques to grow in autonomy in the kitchen

 

• a chance to spend share a home-cooked meal with others who share your values

 

• a great gift idea: you can offer a gift certificate and let the recipient chose the class

 

 

CHECK OUT THE UPCOMING SCHEDULE

beans

Saturday March 14

10:30 a.m. - 1:00 p.m.

with Senêt Weber

 

All of the world's cultures have cooked these incredible sources of economical plant-based protein. Rich in fiber, good fats and micro-nutriments, beans are also the darlings of nutritionists. So why not you? You will learn how to make a variety of hot and cold dishes, with different types of seasonings to suit all palates. There will even be beans in our dessert!

 

 

what's a guru?

Saturday February 14

4:30 - 6:30 p.m.

with Pamela & Derwinn

FREE

 

To mark the theatrical release of Yann Gozlan’s film Gourou, Pamela and Derwinn invite you to a discussion centered on a figure that is as fascinating as it is controversial: the guru. Where does this figure come from? What does it mean in India? How and why did the concept transform when it was exported to the West? Drawing on concrete examples, we will work together to identify the warning signs of abusive gurus and reflect on ways to protect ourselves from them.

umami

Saturday March 28

3:00 - 6:00 p.m.

with Pamela Weber

 

How do you say "delicious" in Japanese ? Umami ! Discover this unique taste, the foods that contain it, and how to use it to cultivate your taste buds and boost the flavor of your dishes. The little bonus of this class: fun interactive taste tests to train yourself to detect and recognize flavor combinations.

what's up at NATA?

There are several ways to keep up with our events and activities:

 

read the latest newsletter

 

• sign up for our newsletter

 

• watch the free videos on our YouTube channel

 

• give a gift certificate