Independently owned & operated

yoga and meditation

NATA offers daily classes in our sunny studio surrounded by gardens in eastern Paris. Come try a class!

vegetarian cooking

NATA also offers cooking classes to share our passion for vegetarian & organic cuisine.

yoga and meditation

NATA offers daily classes in our sunny studio surrounded by gardens in eastern Paris. Come try a class!

vegetarian cooking

NATA also offers cooking classes to share our passion for vegetarian & organic cuisine.

our studio

NATA yoga is:

 

run by real people in a complicated world

 

a peaceful oasis to come back to body-mind harmony

 

a certified team offering around thirty classes/week

 

100% independent, working with no platforms

 

open to all with accessible classes in a variety of styles of yoga

 

CHECK OUT OUR SCHEDULE

 

our kitchen

NATA cuisine is:

 

• a place that respects everyone's personal choices

 

• a place to explore both food theory and techniques to grow in autonomy in the kitchen

 

• a chance to spend share a home-cooked meal with others who share your values

 

• a great gift idea: you can offer a gift certificate and let the recipient chose the class

 

 

CHECK OUT THE UPCOMING SCHEDULE

summer's rays

Saturday June 6, 2026

4:30 - 7:30 p.m.

with Alisonne Sinard and Ariane Guitton

 

Linked to the fire element in Chinese energetic medicine, this season supports the heart and small intestine — organs of connection, joy, and discernment. It is the ideal time to open fully, nourish inner warmth, and clarify what deserves to be welcomed into the heart of your life. Through conscious movement, breath, and sound vibrations, this workshop invites you to open yourself to the fullness of summer.

plant-based protein

Saturday  June 6, 2026

10:30 a.m. - 12:30 p.m.

with Senêt Weber

 

Often misunderstood and even more often poorly prepared, tofu has what it takes to win over even the biggest skeptics. Yet with a few simple techniques and the right tips, you can give it real flavor and vary its texture through different cooking methods.

vinyasa & pranayama workshop

Sunday June 7, 2026

2:00 - 4:00 p.m.

with Grégory Narboux

 

What if movement wasn't just a rush to get to the next posture, but a fully-invested moving meditation? This workshop invites you to slow down, to listen and to let your breath do what muscular effort alone can never do: unite body and mind.

knife skills

Saturday June 13, 2026

3:00 - 5:00 p.m.

with Pamela Weber

 

Mastering knife skills is essential for increasing your speed and pleasure in the kitchen. There's a technique to learn that will boost your capacity to produce delicious, beautiful meals in no time. The bonus for this class: you'll go home with your pre-cut vegetables for a meal or two in the days ahead!

summer retreat

from July 23-26, 2026

in the Perche region

with Pamela & Sophie

 

Pamela and Sophie invite you to a summer retreat to experience intense moments of practice, reflection, sharing, and sensory experience.

 

Over four days at the Moulin des Bouillons, nestled in the heart of nature in the Perche region and close to a magnificent lake, we will follow a rich and balanced programme.

what's up at NATA?

There are several ways to keep up with our events and activities:

 

read the latest newsletter

 

• sign up for our newsletter

 

• watch the free videos on our YouTube channel

 

• give a gift certificate

trip to India

February 6 - 18, 2027

Delhi • Rajasthan • Gujarat

with Pamela Weber

 

Discover this very personal journey through northern India in all its grandeur and intimacy. Beyond cultural discoveries, there will be moments to practice, breathe, contemplate, and let yourself be inspired by the many facets of this complex country.

 

This trip is the fruit of deep, sustained work nourished by the experience of Pamela Weber, founder of the NATA centre in Paris, and her desire to share with participants an India that is plural, complex, subtle, and profoundly enchanting.