knife skills
saturday
25 January 2025
25 January 2025
CUISINE : Knife Skills
10h30 à 13h30
(180 min)
(180 min)
Chef : Senêt Weber
Mastering knife skills is essential for increasing your speed and pleasure in the kitchen.
There's a technique to learn that will boost your capacity to produce delicious, beautiful meals in no time.
This class is an introduction to knife skills. We will be going over:
• proper body posture and positioning of the cutting board
• the choice of the right knife according to your need
• how to hold the knife, its different parts
• the basic gesture for cutting swiftly and safely
• some basic forms: rounds, obliques, julienne
